Chocolate Almond Pie Ala Paula Deen

Total Time: 4 hrs 20 mins Preparation Time: 20 mins Cook Time: 4 hrs

Ingredients

• 16 marshmallows
• 4 (1 1/2 ounce) milk chocolate candy bars with almonds, broken into pieces
• 1/2 cup milk
• 2 1/2 cups heavy cream
• 1 (9 inch) oreo cookie pie crusts
• 2 tablespoons confectioners' sugar
• 1/4 teaspoon almond extract
• chocolate curls (optional)

Recipe

• 1 in a large heatproof bowl set over pot of simmering water, combine marshmallows, candy bars and milk; cook, stirring until melted. remove from heat; cool.
• 2 beat 1 cup cream until soft peaks form; fold into chocolate-marshmallow mix. pour into pie crust. refrigerate at least 4 hours or overnight. just before serving beat remaininng 1 1/2 c cream, sugar and almond extract until stiff peaks form. spread over pie. if desired, garnish with chocolate curls.