Chocolate Almond Roca Bar
Total Time: 27 mins
Preparation Time: 15 mins
Cook Time: 12 mins
Ingredients
- 16 graham wafers
- 1 1/2 cups almonds, sliced
- 1 cup butter (not margarine)
- 1 cup brown sugar
- 1 1/2 cups chocolate chips
Recipe
- 1 layer an 11x17-inch cookie sheet with sides with the graham wafers, cut to fit snuggly.
- 2 sprinkle with the almonds and set aside.
- 3 put the butter and brown sugar in a saucepan and bring to boil, stirring to incorporate the butter.
- 4 pour in a thin stream over the almond/wafer base.
- 5 place in 350 oven for 8 minutes until bubbly all over.
- 6 remove from the oven and sprinkle with chocolate chips.
- 7 run the tines of a fork through the chips to spread.
- 8 set on counter to cool and cut into squares.
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