Chocolate Cherry Bars

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1 (18 1/2 ounce) package devil's food cake mix
• 1 (21 ounce) can cherry pie filling
• 1 teaspoon almond extract
• 2 large eggs, beaten
• 1 cup sugar
• 1/3 cup milk
• 5 tablespoons butter or 5 tablespoons margarine
• 1 (6 ounce) package semi-sweet chocolate chips (1 cup)

Recipe

• 1 heat oven to 350°.
• 2 grease and flour 13x9-inch pan.
• 3 in large bowl, combine cake mix, pie filling almond extract and eggs; stir until blended.
• 4 spread in greased and floured pan.
• 5 bake at 350° for 25 to 30 minutes or until toothpick inserted in center comes out clean.
• 6 in small saucepan, combine sugar, milk and margarine.
• 7 bring to a boil; boil 1 minute, stirring constantly.
• 8 remove from heat; stir in chocolate chips until smooth.
• 9 pour and spread over warm bars.
• 10 cool completely and cut into bars.