Chocolate-covered Strawberries
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- 2 pints strawberries, with stems if possible
- 1 1/2 cups semi-sweet chocolate chips (or milk chocolate chips)
- 2 tablespoons corn syrup
- 6 tablespoons butter
Recipe
- 1 wash strawberries and pat dry.
- 2 place on paper towels until they reach room temperature.
- 3 melt chocolate chips, corn syrup and butter in a double boiler, stirring occasionally.
- 4 remove from heat and dip each strawberry into chocolate, coating 2/3 of strawberry.
- 5 allow excess chocolate to drip off into pan.
- 6 place stem side down on waxed paper covered baking pan or cookie sheet.
- 7 refrigerate until set, about 15-20 minutes.
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