Chocolate-oatmeal Bar Cookies

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 70
• 1 cup chocolate chips
• 1 cup butterscotch chips
• 2 cups sweetened condensed milk
• 1/2 teaspoon salt
• 2 tablespoons butter
• 1 cup english walnuts, chopped fine
• 1 cup butter
• 2 cups brown sugar
• 2 eggs, beaten
• 2 teaspoons vanilla
• 2 1/4 cups sifted whole wheat flour
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 2 3/4 cups quick oatmeal

Recipe

• 1 preheat oven to 350*.
• 2 combine and melt filling ingredients in a double boiler. keep warm.
• 3 crust/topping: cream together butter and brown sugar.
• 4 add beaten eggs and vanilla.
• 5 add flour, salt and soda.
• 6 stir in oatmeal.
• 7 then, spread 3/4 of batter evenly on an insulated sheet pan (11x17 "cookie sheet") to create crust.
• 8 spread filling mixture evenly on top of crust.
• 9 take a teaspoon of topping and flatten with your fingers until the crust is about 1/4" thick. place on filling mixture. repeat for remaining topping.
• 10 bake 18-22 minutes until light brown.
• 11 cool completely. cut into small rectangles, 7 lengthwise and 10 widthwise.