Chocolate Wafer Crumb Crust

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

• 6 tablespoons butter
• 1 ounce bittersweet chocolate (can use semisweet chocolate in place of bittersweet)
• 30 chocolate wafer cookies

Recipe

• 1 spray a 9-inch glass pie plate with non-stick cooking spray.
• 2 in a small saucepan stir together butter and 1 ounce chocolate until melted and combined.
• 3 finely grind the chocolate wafer crumbs in a processor.
• 4 add in the chocolate/butter mixture to the processor and mix until the crumbs are moistened.
• 5 press into the prepared pie plate.
• 6 freeze until firm (about 30 minutes).