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Sunday, April 19, 2015

Coconut Peaks

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 1/4 cup butter, this is 3 tbsp of melted butter, i would say that you could get away with 2 1/2 tbsp melted butter (50 g)
  • 2 eggs, if your eggs are very large i would recommend that you only use 1 egg
  • 6 tablespoons sugar (85 g)
  • 2 2/3 cups sweetened coconut
  • 2 tablespoons lime peel (or lemon peel, i used 1 tbsp and added an extra tbsp of coconut)
  • 2 ounces bittersweet chocolate (or your preferred chocolate type)

Recipe

  • 1 preheat oven to 350°f.
  • 2 melt butter.
  • 3 in a bowl mix egg and sugar. add coconut, lime peel and melted butter.
  • 4 let the mixture set for 10 minute.
  • 5 form the peaks using 2 spoons (or one spoon and fingers) and place peaks on a cookie sheet lined with parchment paper.
  • 6 large peaks - bake for approx 10-11 min or until golden.
  • 7 small peaks - bake for approx 7-8 min or until golden.
  • 8 if using - melt chocolate of your choice and dip bottoms of the peaks and let cool or drizzle chocolate on top of peaks.

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