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Tuesday, April 7, 2015

Date Oatmeal Cookies

Total Time: 8 mins Cook Time: 8 mins

Ingredients

  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups rolled oats, uncooked quick-cooking
  • 8 ounces pitted dates, coarsely chopped
  • 1 cup walnuts, chopped

Recipe

  • 1 sift together flour, baking powder, baking soda, cinnamon, and salt.
  • 2 in a separate bowl, cream the butter and sugar with an electric mixer until light.
  • 3 beat in the eggs, one at a time. add vanilla and blend in flour mixture.
  • 4 beat in oats, dates, and nuts just until thoroughly blended. shape into 4 logs about 7 inches long. wrap in plastic and refrigerate until firm.
  • 5 adjust rack to lower third of oven and preheat oven to 350 degrees f.
  • 6 slice each log into 1/8- to 1/4-inch-thick rounds, and place 1 inch apart onto parchment-lined baking sheets.
  • 7 bake for about 8 minutes, or until cookies are set and light tan on the bottom. cool on a wire rack.

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