Canadian Bacon, Bagel, And Green Pepper Sandwiches
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 2 bagels, split
- butter
- 2 slices processed cheese, since it melts so nicely or 2 ounces cheese, of your choice
- 4 slices of thin canadian bacon or 2 slices of thick canadian bacon
- 1 (4 ounce) can mushrooms or 1 (4 ounce) can mushrooms, drained
- 1/2 green bell pepper, sliced thinly
- paprika
Recipe
- 1 preheat oven to about 425 degrees.
- 2 butter each split bagel.
- 3 place bagels butter side up on cookie sheet
- 4 let warm up/toast for 5 minutes or so.
- 5 remove sheet from oven once toasty.
- 6 put cheese slice/portion on one side of each bagel.
- 7 put green pepper ring on top.
- 8 put mushroom slices/pieces inside ring.
- 9 sprinkle with paprika.
- 10 on other side of bagel, put canadian bacon.
- 11 increase oven heat to broil.
- 12 place sheet under broiler and watch carefully.
- 13 once cheese browns and/or ham curls, remove.
- 14 place one side on top of the other, let rest and enjoy.
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