Ingredients
- Servings: 10
- 3 cups grated monterey jack cheese
- 4 ounces diced green chilies, drained
- 1 cup mayonnaise
- 1 loaf french bread
Recipe
- 1 combine cheese, chilies and mayonaise.
- 2 cut bread into thick slices and spread with cheese mixture.
- 3 place on cookie sheet and broil until cheese is bubbly and lightly browned.
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