Chocolate Macadamia Nut Cookies
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 10 tablespoons butter
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla
- 1 egg, lightly beaten
- 1 cup all-purpose flour
- 3/4 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/8 teaspoon salt
- 1 1/2 cups semi-sweet chocolate chips (9 oz)
- 3/4 cup coarsely chopped macadamia nuts
- 3/4 cup coarsely chopped pecans
- 12 caramel candies
- 2 tablespoons whipping cream
Recipe
- 1 in a mixing bowl cream butter,sugar and vanilla.
- 2 add egg.
- 3 combine flour,baking powder,baking soda and salt,add to creamned mixture and mix well.
- 4 fold in chocolate chips and nuts.
- 5 drop by teaspoonfuls 2 inches apart onto greased baking sheets.
- 6 bake at 350 for 10-12 minutes or until golden.
- 7 cool on wire racks.
- 8 for glaze: melt caramels and cream in a saucepan over low heat,stirring until smooth.
- 9 drizzle over cooled cookies.
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