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Sunday, May 31, 2015

Chocolate Macadamia Nut Cookies

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 10 tablespoons butter
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla
  • 1 egg, lightly beaten
  • 1 cup all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 1/2 cups semi-sweet chocolate chips (9 oz)
  • 3/4 cup coarsely chopped macadamia nuts
  • 3/4 cup coarsely chopped pecans
  • 12 caramel candies
  • 2 tablespoons whipping cream

Recipe

  • 1 in a mixing bowl cream butter,sugar and vanilla.
  • 2 add egg.
  • 3 combine flour,baking powder,baking soda and salt,add to creamned mixture and mix well.
  • 4 fold in chocolate chips and nuts.
  • 5 drop by teaspoonfuls 2 inches apart onto greased baking sheets.
  • 6 bake at 350 for 10-12 minutes or until golden.
  • 7 cool on wire racks.
  • 8 for glaze: melt caramels and cream in a saucepan over low heat,stirring until smooth.
  • 9 drizzle over cooled cookies.

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