Cherry Snowballs

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 1 cup soft butter
• 1/2 cup icing sugar
• 1 teaspoon vanilla
• 2 1/4 cups flour, sifted
• 1/4 teaspoon salt
• 3/4 cup chopped pecans
• 16 ounces candied cherries
• 1/2 cup icing sugar

Recipe

• 1 blend together butter, 1/2 cup icing sugar and vanilla.
• 2 then add flour, salt and chopped pecans.
• 3 mix well to form a dough.
• 4 chill dough thoroughly.
• 5 drain candied cherries well.
• 6 form dough around each cherry to form a small ball.
• 7 bake at 400 for 10- 15 minutes.
• 8 (dough should not brown).
• 9 roll in icing sugar while warm and again when cool.