Chocolate Macaroons
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 1 (14 ounce) can sweetened condensed milk
- 4 ounces unsweetened chocolate
- 1/4 teaspoon salt
- 1 teaspoon vanilla
- 8 ounces shredded coconut
- 1/2 cup chopped nuts
Recipe
- 1 preheat oven to 350*.
- 2 generously grease two large cookie sheets.
- 3 in top of double boiler, combine condensed milk, chocolate and salt.
- 4 cook over hot, not boiling, water, stirring frequently until chocolate melts and mixture thickens (about 12-15 minutes).
- 5 remove from heat and add vanilla, then coconut and nuts and mix well.
- 6 drop by rounded teaspoonsful, one inch apart on cookie sheets.
- 7 bake 10 minutes or until set.
- 8 remove at once to a piece of waxed paper.
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