Cream Cheese Cherry Rollups
Total Time: 21 mins
Preparation Time: 10 mins
Cook Time: 11 mins
Ingredients
- 1 cup butter
- 8 ounces cream cheese (low fat works ok)
- 2 cups flour
- 1/4 teaspoon salt
- 24 -36 candied cherries
- powdered sugar
Recipe
- 1 cream together butter and cream cheese. blend flour/salt with butter/cheese. chill at least 3 hours.
- 2 roll out 1/8 " thin. cut into strips 1/2"x2". roll up a candied/glace cherry in strip and bake at 400°f for 11 minutes.
- 3 sprinkle with powder sugar when cooled.
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