Cookie Frosting

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 2 cups sifted confectioners' sugar
• 1/4 cup unsalted butter, softened
• 1/2 teaspoon vanilla extract
• 1/2 tablespoon milk
• liquid food coloring (optional)

Recipe

• 1 in large bowl, using electric mixer at low speed, beat confectioners' sugar, butter, and vanilla.
• 2 beat until mixture reaches spreading consistency.
• 3 add more sugar or a little milk, if needed.
• 4 color frosting with liquid coloring (s) of your choice.
• 5 store any leftovers in airtight container in refrigerator or freezer.