Annie Glenn's Chocolate Chip Cookies

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• 2 1/4 cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1/2 cup butter, at room temperature (or hard stick margarine, softened)
• 1/2 cup shortening
• 3/4 cup sugar
• 3/4 cup lightly packed brown sugar
• 1 teaspoon vanilla
• 2 eggs
• 1 (12 ounce) package semi-sweet chocolate chips

Recipe

• 1 preheat oven to 350f degrees.
• 2 in a mixing bowl, combine flour, baking soda and salt; set aside.
• 3 in a large mixing bowl, with an electric mixer, cream together butter, shortening, sugars and vanilla.
• 4 add eggs, one at a time, mixing well after each addition.
• 5 mix in the flour mixture.
• 6 fold in the chocolate chips.
• 7 drop spoonfuls onto greased cookie sheets and bake in preheated oven for 10 to 12 minutes, or until golden brown.
• 8 note from lennie: i would use parchment paper on the baking sheets instead of greasing them.