Big Dee's Jerky Beef

Total Time: 6 hrs 20 mins Preparation Time: 20 mins Cook Time: 6 hrs

Ingredients

• Servings: 30
• 3 lbs top round steaks (cut with grain of meat into approx 1.5 inch strips) or 3 lbs beef eye round (cut with grain of meat into approx 1.5 inch strips)
• 1/4 cup soy sauce
• 1/4 cup worcestershire sauce
• 1 tablespoon liquid smoke
• 1 tablespoon salt
• 1/3 teaspoon onion powder
• 1/3 teaspoon garlic powder
• 1/3 teaspoon msg, preservative (mono sodium glutamate)
• 1/3 teaspoon black pepper
• 1/3 teaspoon cayenne pepper

Recipe

• 1 mix all ingredients in a large pot covered with saran wrap.
• 2 marinate in refrigerator overnight.
• 3 lay out strips on cookie sheet or grill.
• 4 cook at very low heat 100°-125° for six hours, basting with leftover sauce and turning as you go.
• 5 store in refrigerator in ziplock bags.