Chocolate Brownies With Raisins

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 24
• 2/3 cup water
• 2/3 cup vegetable oil
• 2 eggs, room temperature
• 2 (20 ounce) envelopes brownie mix, see description above
• 1 cup dark chocolate chips
• 1 cup dark raisin
• 1 cup walnuts, chopped (optional)

Recipe

• 1 preheat oven to 325 degrees f.
• 2 lightly spray a 13"x9" glass baking dish with non-stick cooking spray.
• 3 in a medium bowl, blend water, oil & eggs, then add brownie mix, chocolate chips [& nuts, if desired]. stir until moistened.
• 4 pour into prepared baking dish & spread evenly.
• 5 bake 50 minutes. do not overbake. brownies will appear underbaked but will cool to doneness.
• 6 cool completely before cutting with a plastic knife. store in a tightly covered container.