Chocolate Brownies

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 300 g softened butter
• 2 cups caster sugar
• 4 eggs
• 1 teaspoon vanilla
• 1 1/2 cups plain flour
• 1 cup cocoa
• 1 cup dark chocolate, melts

Recipe

• 1 preheat oven 190 c non fan.
• 2 cream butter and sugar till pale and thick.
• 3 add eggs one at a time, beating constantly.
• 4 add vanilla, fold in seived flour and cooa.
• 5 lastly add choc melts.
• 6 spread into a lined 30cm x 30cm tray.
• 7 bake 20 - 30 mins till just firm - don't over-cook.