Chocolate-raisin Oatmeal Cookies

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• 1/2 cup firmly packed brown sugar
• 3 tablespoons stick margarine, softened
• 1 tablespoon light corn syrup
• 1 teaspoon vanilla
• 2 large egg whites
• 3/4 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1 dash salt
• 3/4 cup quick-cooking oats
• 7 ounces milk chocolate-covered raisins
• nonstick cooking spray

Recipe

• 1 preheat oven to 350°.
• 2 combine brown sugar, margarine, and corn syrup in a bowl; beat at medium speed of a mixer until light and fluffy (approximately 4 minutes).
• 3 add vanilla and egg whites to bowl; beat until well blended.
• 4 add flour, baking powder, and salt; beat well.
• 5 stir in oats and chocolate-covered raisins.
• 6 drop by level tablespoons 2-inches apart onto baking sheets coated with cooking spray.
• 7 bake at 350°f for 12 minutes or until almost set.
• 8 cool on wire racks.