Chocolate Bundles
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 sheet pepperidge farm frozen puff pastry
- 6 ounces semi-sweet chocolate chips
- 1/4 cup chopped walnuts
- powdered sugar
Recipe
- 1 thaw pastry 30 minutes.
- 2 preheat oven to 425°f.
- 3 on a floured surface, roll pastry to a 12-inch square, cut into four 6-inch squares.
- 4 place 1/4 cup chips and 1 tbsp walnuts in the center of each square.
- 5 bring pastry corners together, just above the filling twist and turn.
- 6 fan out corners.
- 7 bake on an ungreased cookie sheet 10- 15 minutes or until golden brown.
- 8 let stand 10 minutes, sprinkle with sugar and serve.
No comments:
Post a Comment