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Tuesday, February 24, 2015

Cream Cheese Candy Cane Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 36
  • 1/4 cup softened butter
  • 1 (3 ounce) package cream cheese
  • 1 egg
  • 1 (18 ounce) box cake mix
  • 1/4 teaspoon red food coloring

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 in a large bowl, mix butter, cream cheese and egg. add cake mix, mix until well blended. divide dough in half. add food coloring to half of dough.
  • 3 for each cookie, measure 1 tsp dough and 1 tsp red dough. roll out each into 4 inch ropes. place ropes side by side. lightly roll together; twist. place 2 inches apart on ungreased cookie sheet. shape each to resemble candy cane.
  • 4 bake at 350 degrees for 7 to 9 minutes or just until edges are golden brown. immediately remove from cookie sheets.

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