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Monday, May 18, 2015

Almond Shortbread Cookies

Total Time: 24 mins Preparation Time: 10 mins Cook Time: 14 mins

Ingredients

  • 1 1/2 cups flour
  • 1 cup butter, room temperature
  • 1/4 teaspoon salt
  • 1/2 cup sugar
  • 1 cup ground almonds (about 1/4 lb almonds with the skin on, note, i chop mine into chunks first with a knife, then grind)
  • 1 tablespoon grated lemon zest (optional) or 1 tablespoon grated orange zest (optional) or 1 tablespoon grated lime zest (optional)
  • powdered sugar, for dusting

Recipe

  • 1 preheat oven to 350°f.
  • 2 combine butter, salt and sugar in mixer with paddle attachment.
  • 3 add ground almonds and mix together.
  • 4 mix into firm dough and form into 1 ¼ inch ball.
  • 5 flatten with fingers.
  • 6 bake for 10-14 minutes. best if baked light brown, not dark and crispy.
  • 7 cool on rack and dust with powdered sugar while still warm.

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