Ingredients
- 6 eggs
- 1 lb butter
- 2 lbs flour
- 1 lb brown sugar
- 2 tablespoons vanilla
- 1 pinch salt
- 1 1/2 ounces whiskey (optional)
Recipe
- 1 combine ingredients together in a large bowl to form a dough.
- 2 roll into balls and place into the lukken iron (lukijyer) or pizzelle iron until golden brown.
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