Best Chocolate Butterscotch Cookies

Total Time: 32 mins Preparation Time: 12 mins Cook Time: 20 mins

Ingredients

• Servings: 1
• 2 1/2 cups flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup softened unsalted butter
• 1 1/2 cups dark brown sugar
• 2 eggs
• 1 tablespoon light molasses
• 2 teaspoons vanilla
• 1 cup toasted chopped pecans
• 3/4 cup butterscotch chips
• 3/4 cup chocolate chips

Recipe

• 1 heat oven to 300°c.
• 2 in a medium bowl, combine the flour, baking soda and salt.
• 3 in a large bowl with an electric mixer, cream the butter and sugar. add the eggs, molasses, and vanilla. blend well.
• 4 add the flour mixture and mix to blend. stir in the pecans, butterscotch
• 5 chips and chocolate chips. do not overmix.
• 6 drop the cookie dough by rounded tablespoons 2" apart onto an ungreased cookie sheet.
• 7 bake for 18-20 minutes or until set.
• 8 transfer to wire racks to cool.