Candy Cane Filled Christmas Tree Cookies
Total Time: 40 mins
Preparation Time: 30 mins
Cook Time: 10 mins
Ingredients
- 1 cup butter, softened
- 1/2 cup sugar
- 1 egg
- 1/2 teaspoon almond extract
- 2 1/4 cups flour
- green food coloring
- 1 cup powdered sugar
- 2 tablespoons butter, softened
- 1/2 teaspoon vanilla extract
- 2 tablespoons finely crushed candy canes or 2 tablespoons peppermint candies
- 3 tablespoons milk
Recipe
- 1 preheat oven to 350ºf.
- 2 for cookie dough:.
- 3 in a large mixing bowl, cream butter. gradually add sugar. beat until light and fluffy.
- 4 beat in egg and almond extract.
- 5 gradually blend in flour.
- 6 add green food coloring.
- 7 fill cookie press with dough and use the tree plate. form onto baking sheet.
- 8 bake 8-10 minutes.
- 9 cool on a wire rack.
- 10 for filling:.
- 11 combine filling ingredients (except for milk).
- 12 stir in only enough milk to make filling a spreadable consistency.
- 13 spread by hand or use a decorator's bag. spread 1 teaspoon of filling on the cookie's flat side. top with another cookie.
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