Cashew Crunch Cookies
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 1 cup butter
- 3/4 cup firmly packed brown sugar
- 1/2 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 1 1/2 cups finely chopped cashews
Recipe
- 1 beat butter at medium speed with electric mixer.
- 2 gradually add sugars, mixing well.
- 3 add egg and vanilla extract, beat well.
- 4 combine flour, baking soda and creaqm of tartar; gradually add to creamed mixture, mixing after each addition.
- 5 stir in cashews.
- 6 drop cookie dough by rounded teaspoon onto lightly greased sheets.
- 7 bake at 350 degrees f for 10 to 12 minutes or until lightly browned.
No comments:
Post a Comment