Cherry Flip Cookies
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 1 cup butter
- 1/4 teaspoon salt
- 2 cups flour
- 1/2 cup powdered sugar
- 2 large egg yolks
- 1/2 teaspoon almond extract
- 6 ounces maraschino cherries
Recipe
- 1 drain cherries on paper towels.reserve juice.
- 2 mix all ingredients except cherries --
- 3 pinch off a piece of dough enough to cover a cherry and roll up around cherry --
- 4 place on ungreased cookie sheet.
- 5 bake at 325* for 25 minutes or barely golden.
- 6 when cool.dip in maraschino cherry icing.
- 7 to prepare maraschino cherry icing:.
- 8 combine powdered sugar and 1/2 cup reserved cherry juice -- .
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