Chinese Chew

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 24
• 5 tablespoons flour
• 1 pinch salt
• 1 lb dates, chopped
• 1 teaspoon vanilla essence
• 2 teaspoons baking powder
• 1 cup walnuts, chopped
• 3/4 cup sugar
• 3 eggs
• confectioners' sugar, to taste

Recipe

• 1 sift flour, baking powder, and salt twice.
• 2 add oher ingredients and mix well together.
• 3 bake in a shallow greased tin for 30 minutes at 375 deg f.
• 4 when cooked, sprinkle well with icing sugar.
• 5 cut into fingers when cool.