Chinese Chews

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• 2 cups sifted flour
• 1/2 teaspoon salt
• 4 ounces candied orange peel, finely chopped
• 4 ounces candied lemon peel, finely chopped
• 2 cups walnuts, coarsely chopped
• 4 eggs
• 1 teaspoon vanilla
• 1 lb dark brown sugar
• icing sugar

Recipe

• 1 preheat oven to 350*. mix flour, salt, both candied peels and walnuts in a bowl.
• 2 beat eggs and vanilla in another bowl, with electric mixer until foamy. add the brown sugar and keep beating until thick and creamy. stir in the flour-fruit-nut mixture & combine.
• 3 pour into a lightly greased 9" x 13" pan. bake @ 350* for 45-50 minutes. cool and sprinkle with icing sugar. cut into bars or squares.