Chocolate Marble Bark

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 8 ounces bittersweet chocolate or 8 ounces semisweet chocolate, chopped (3 1/2 oz. bar , 2/3 c.)
• 1 ounce chocolate baking bar, melted
• macadamia nuts, chopped

Recipe

• 1 line cookie sheet with parchment paper.
• 2 in medium saucepan over low heat, melt bittersweet chocolate just until soft.
• 3 stir until smooth.
• 4 cool 5 minutes.
• 5 stir in nuts.
• 6 spread mixture on paper-lined cookie sheet to 1/4" thickness.
• 7 drizzle with melted whilte chocolate baking bar, swirl with toothpick.
• 8 refrigerate until firm.
• 9 break into pieces.