Chocolate Mint Sandwich Cookies
Total Time: 18 mins
Preparation Time: 10 mins
Cook Time: 8 mins
Ingredients
- 1 1/2 cups packed brown sugar
- 3/4 cup butter
- 2 tablespoons water
- 12 ounces semi-sweet chocolate bits
- 2 eggs
- 3 cups flour
- 1 1/4 teaspoons baking soda
- 1 teaspoon salt
- 3 cups confectioners' sugar
- 1/3 cup butter, softened
- 4 -6 drops peppermint extract or 4 -6 drops mint extract
- 2 drops green food coloring (optional)
- 2 -4 tablespoons milk
Recipe
- 1 preheat oven to 350 degrees f.
- 2 cookies: combine brown sugar, butter and water in large, heavy-duty saucepan.
- 3 cook over med heat, stirring occasionally, until butter is melted.
- 4 add chocolate bits; cook, stirring for 1 to 2 minutes or until smooth.
- 5 remove from heat and cool.
- 6 add eggs one at a time, beating well after each addition.
- 7 stir in flour, baking soda and salt.
- 8 drop by rounded teaspoon onto ungreased baking sheets.
- 9 bake for 6 to 8 minutes or until edges are set.
- 10 cool on baking sheets for 1 minute;.
- 11 remove unto wire racks& cool.
- 12 filling: beat confectioners sugar, 1/3 cup butter and mint extract in large mixer bowl.
- 13 add milk until smooth and of desired spreading consistency.
- 14 spread about 2 teaspoons filling onto flat side of 1 cookie; top with second cookie, flat side down.
- 15 squeeze together gently.
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