Chocolate Rich Crescent Croissants

Total Time: 28 mins Preparation Time: 15 mins Cook Time: 13 mins

Ingredients

• 8 ounces refrigerated crescent dinner rolls
• 1 -4 tablespoon butter or 1 -4 tablespoon margarine, softened
• 4 ounces bar sweet baking chocolate
• 1 egg, slightly beaten
• 2 tablespoons sliced almonds or 2 tablespoons slivered almonds
• powdered sugar

Recipe

• 1 heat oven to 375 degrees.
• 2 separate dough into 8 triangles; press each slightly to enlarge.
• 3 spread butter on each triangle.
• 4 break or cut chocolate bar into small pieces (chocolate may break into irregular shapes).
• 5 place an equal amount of chocolate pieces on shortest side of each triangle, roll up; start at shortest side of each triangle and roll to opposite point.
• 6 place rollls point-side-down on ungreased cookie sheet; curve into crescent shape.
• 7 brush rolls with beaten egg; sprinkle with almonds.
• 8 bake at 375 degrees for 11-13 minutes or until golden brown; cool. sprinkle with powdered sugar.