Chocolate Ripples

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1 cup butter
• 3/4 cup sugar
• 3/4 cup brown sugar
• 1 teaspoon vanilla
• 2 eggs
• 1 teaspoon water
• 2 1/4 cups flour
• 1 teaspoon baking soda
• 3/4 teaspoon salt
• 1 -2 cup chocolate chips
• 1 cup chopped walnuts (optional)

Recipe

• 1 cream butter, sugars& vanilla.
• 2 beat in eggs& water.
• 3 stir in flour, baking soda& salt.
• 4 add chocolate chips& nuts.
• 5 spread in a greased 10x13 pan.
• 6 bake at 375 for 15 minutes.
• 7 after 2 minutes of baking, run knife through batter for rippled effect.
• 8 cut into bars while still warm.