Ingredients
- Servings: 12
- 1 cup self raising flour
- 395 g condensed milk
- 1/2 cup chocolate chips
- 1/2 cup coconut
- 20 g butter, melted
Recipe
- 1 mix self raising flour, condensed milk, chocolate chips, coconut and melted butter together.
- 2 spread into greased slice tin.
- 3 bake at 180°c for 15-18 minutes until golden brown.
- 4 ice with chocolate icing if desired.
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