Death By Chocolate Cookies

Total Time: 44 mins Preparation Time: 30 mins Cook Time: 14 mins

Ingredients

• 1 (8 ounce) package baker's semisweet baking chocolate
• 3/4 cup firmly packed brown sugar
• 1/4 cup butter, softened
• 2 large eggs
• 1 teaspoon vanilla
• 1/2 cup flour
• 1/4 teaspoon baking powder
• 1 (6 ounce) package baker's premium baking chocolate, coarsely chopped or 1 cup baker semisweet chocolate chunk
• 2 cups chopped macadamia nuts

Recipe

• 1 preheat oven to 350°.
• 2 microwave semi-sweet chocolate in large bowl on high for 2 minutes.
• 3 stir until chocolate is melted and smooth.
• 4 stir in sugar, butter, eggs and vanilla until well blended.
• 5 stir in flour and baking powder.
• 6 stir in chocolate and nuts.
• 7 drop by scant 1/4 cupfuls onto ungreased cookie sheet.
• 8 bake 13-14 minutes or until cookies are puffed and feel set to the touch.
• 9 cool 1 minute and remove from cookie sheet.
• 10 cool completely on wire rack.