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Friday, May 1, 2015

Decadent Weight Watchers Chocolate Chip Cheesecake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 2 sprays cooking spray
  • 10 cream-filled chocolate sandwich cookies
  • 8 1/2 tablespoons fat free cream cheese
  • 8 ounces low-fat cream cheese, tub-style
  • 1 cup sugar
  • 2 tablespoons all-purpose flour
  • 1 cup fat-free cottage cheese
  • 2 teaspoons almond extract
  • 6 large egg whites
  • 3/4 cup mini chocolate chip, divided

Recipe

  • 1 preheat oven to 325ºf.
  • 2 lightly coat a 9-inch springform pan with cooking spray. crush cookies; sprinkle evenly over bottom of pan.
  • 3 using an electric mixer, in a large bowl, beat together cream cheeses on lowest speed until well-blended.
  • 4 in a small bowl, combine sugar and flour; add to cream cheese mixture and beat until smooth.
  • 5 in a food processor or blender, purée cottage cheese until smooth. add cottage cheese and almond extract to cream cheese mixture; beat until smooth. add egg whites; beat until well-blended. stir in 1/2 cup chocolate chips.
  • 6 pour batter into prepared pan and sprinkle with remaining chocolate chips. bake until cheesecake puffs and center is almost set, about 60 minutes.
  • 7 transfer to a wire rack and cool completely. run a knife around sides of pan to loosen; release pan sides. cover and chill overnight. cut into 12 slices and serve. yields 1 slice per serving.

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