Delicious Beer Biscuits

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 10
• 2 cups flour
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1/4 cup shortening
• 3/4 cup beer (use a light coloured beer)

Recipe

• 1 in a large bowl sift all dry ingredients together.
• 2 using a pastry cutter cut in shortening until cornmeal consistancy, then stir in beer.
• 3 knead lightly, then gather into a large shaped ball and wrap in plastic wrap.
• 4 refrigerate for 1 or more hours before forming dough.
• 5 pat the dough into about 1-1/2-inch thickness.
• 6 cut out with biscuit cutter.
• 7 place on lightly greased cookie sheet.
• 8 set oven to 450 degrees f.
• 9 bake for 10-12 mins, or until golden brown.
• 10 serve warm.