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Thursday, May 21, 2015

Dessert Puff Pastry

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • 1 cup water
  • 1/2 cup butter (1 stick)
  • 1 cup flour
  • 1/2 cup sugar
  • 4 eggs
  • 1 teaspoon vanilla

Recipe

  • 1 1. bring the water to a boil in a large pot over the stove. (you'll be adding the rest of the ingredients to this pot.).
  • 2 2. add the butter and allow it to melt completely.
  • 3 3. turn off heat and mix in flour and sugar, followed by eggs and vanilla.
  • 4 4. transfer dough into pastry bag (or plastic sandwich bag with 1/4 inch cut off bottom corner).
  • 5 5. squeeze dough onto well greased cookie sheet. form thick lines or dots.
  • 6 6. bake 20-25 minutes at 395 degrees. watch for the top to tan. they should be light brown for the best texture.
  • 7 7. wait to cool before filling and/or frosting.

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