Chocolate Sugar Cookies
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 35
- 1 cup butter, softened
- 1 1/2 cups brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 3/4 cup cocoa powder
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup granulated sugar, for rolling
Recipe
- 1 cream together butter and brown sugar with a mixer until fluffy, about 5 minutes.
- 2 add in eggs, one at a time, mixing after each addition, and then vanilla.
- 3 combine cocoa powder, flour, baking soda and salt. slowly add flour mixture to butter mixture. mix well.
- 4 refrigerate dough for one hour.
- 5 using a cookie scoop, scoop dough and place into granulated sugar, roll around to coat. place sugar coated dough on lightly greased or parchment lined baking sheet, space cookies 2 inches apart. bake in a preheated 350 degree oven for 9-10 minutes.
- 6 let cookies cool on baking sheet for 10 minutes before removing to racks to cool completely. store in an airtight container.
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