Chocolate Swirls
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- 1/2 cup sugar
- 1/2 cup brown sugar, packed
- 1/2 cup butter, softened
- 3 ounces cream cheese, softened (1 package)
- 1 egg
- 1 teaspoon vanilla
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips, melted and slightly cooled
Recipe
- 1 combine sugars, butter, cream cheese, egg and vanilla until fluffy.
- 2 add flour, baking powder and salt and beat until a soft dough forms.
- 3 fold in melted chocolate chips. the dough will marble and you want it this way. be careful not to mix too long.
- 4 drop dough by heaping teaspoons 2 inches apart onto ungreased cookie sheets.
- 5 bake for 10-12 mins at 350, or until edges are light golden brown. let cool.
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