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Thursday, May 14, 2015

Clothes-pin Cookies.(lady-locks.)

Total Time: 1 hr 12 mins Preparation Time: 1 hr Cook Time: 12 mins

Ingredients

  • 1 cup milk
  • 5 tablespoons flour
  • 1/2 cup margarine
  • 1/2 cup crisco
  • 1 teaspoon vanilla
  • 1 cup granulated sugar
  • 4 cups flour
  • 1 pinch salt
  • 1 lb margarine or 1 lb butter
  • 8 ounces sour cream (i used plain no-fat yogurt)

Recipe

  • 1 make filling 1st, put in fridge till cookies are baked.
  • 2 filling: cook on low til thickened, milk, flour.
  • 3 cool in fridge.
  • 4 beat tog marg and crisco.
  • 5 beat well.
  • 6 add vanilla, and sugar.
  • 7 beat well.
  • 8 add the cooled flour mixture& beat, beat beat!
  • 9 dough: measure flour, add a pinch salt.
  • 10 cut in 1 pound marg or butter (as for pie crust).
  • 11 blend in sour ceam (i used plain no-fat yogurt).
  • 12 refrigerate overnite or at least 6 hours.
  • 13 cut dough into 4 pieces.
  • 14 roll out thin, 1 piece at a time (keep rest in fridge til ready to roll).
  • 15 cut rolled piece into 1"x 4" long pieces.
  • 16 wrap loosely around pins, (see note) making sure dough overlaps somewhat, so as to not have"holes" or"gaps".
  • 17 bake 350 about 12-15 minutes or till very lite golden color.
  • 18 do not brown.
  • 19 when cool use pastry bag to fill;note: some stores sel the box of metal-"pins" to use.
  • 20 i have 1 box but it's not enough, so, i use clothes pins also.

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