Creative Clay Dough (non Edible)

Total Time: 40 mins Preparation Time: 10 mins

Ingredients

• 1 cup cornstarch
• 2 cups baking soda (1 # pkg)
• 1 1/4 cups cold water

Recipe

• 1 stir cornstarch and soda together, add cold water, stir over heat until "mashed potato" consistency.
• 2 turn out onto a plate, cover with plastic wrap until cool-enough to handle.
• 3 knead dough and use immediately or store in an airtight container.
• 4 ideas: ornaments, modeling, pottery.
• 5 handling: roll thin, cut with cookie cutters.
• 6 drying: dry at room temp for three days or in a 200* oven until dry (check every 10 minutes).