Delicious Fortune Cookies

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 2 large egg whites
• 1/2 teaspoon pure vanilla extract
• 1/2 teaspoon almond extract
• 3 tablespoons vegetable oil
• 8 tablespoons all-purpose flour
• 1 1/2 teaspoons cornstarch
• 1/4 teaspoon salt
• 8 tablespoons granulated sugar
• 3 teaspoons water

Recipe

• 1 write fortunes on pieces of paper that are 3 1/2 inches long and 1/2 inch wide. preheat oven to 300 degrees fahrenheit. grease 2 9-x-13 inch baking sheets.
• 2 in a medium bowl, lightly beat the egg , vanilla extract, almond extract and vegetable oil until frothy, but not stiff.
• 3 sift the flour, cornstarch, salt and sugar into a separate bowl. stir the water into the flour mixture.
• 4 add the flour into the egg mixture and stir until you have a smooth batter. the batter should not be runny, but should drop easily off a wooden spoon.
• 5 place level tablespoons of batter onto the cookie sheet, spacing them at least 3 inches apart. gently tilt the baking sheet back and forth and from side to side so that each tablespoon of batter forms into a circle 4 inches in diameter.
• 6 bake until the outer 1/2-inch of each cookie turns golden brown and they are easy to remove from the baking sheet with a spatula (14 - 15 minutes).
• 7 working quickly, remove the cookie with a spatula and flip it over in your hand. place a fortune in the middle of a cookie. to form the fortune cookie shape, fold the cookie in half, then gently pull the edges downward over the rim of a glass, wooden spoon or the edge of a muffin tin. place the finished cookie in the cup of the muffin tin so that it keeps its shape. continue with the rest of the cookies.