Coconut Brownies Ii (no Grains, No Sugar)

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 140 g dates
• 150 ml water
• 150 g butter
• 2 eggs
• 150 g coconut, ground
• 30 g cocoa powder
• 60 g pecans, chopped

Recipe

• 1 preheat the oven to 175°c / 350°f.
• 2 place dates and water in a saucepan and leave them to gently warm until the dates are soft and some water is absorbed.
• 3 finely grind or chop the coconut. (i used organic desiccated coconut, not sweetened.) chop the nuts, as desired.
• 4 if using a food processor, add butter to the warm dates and then process until relatively smooth. if not, press the dates through a sieve and add the butter to the date sauce.
• 5 add eggs, coconut, cocoa powder, and pecans to the date and butter mixture and combine well.
• 6 smooth in a small baking dish and bake for 20 minutes.